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  • Australian Cabernet Shiraz

    Reserve

    Ready in 6-8 weeks
    $206.75
    $206.75

    The blend that made Australia famous. Cabernet Sauvignon’s structural intensity perfectly complements the ripe fruit and chocolate flavors of Shiraz, for a rich, complex and hearty red wine of outstanding character. Big, bold and dark featuring notes of blackberry, dark chocolate, licorice and smoke. A luxurious treat.

    ALCOHOL: 13.5%

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    Oak:
    $206.75 (In Store) $152 (Take Home)

  • Infusion w/Grape Skins – Limited Release

    Private Reserve

    Ready in 8-9 weeks
    $249.75
    $249.75

    Cab brings its signature black currant flavours, ample acid and tannin. Zinfandel adds jammy berries, with Syrah contributing plum and pepper. Together they make a bold wine with abundant berry flavours and rich tannin. Juice for this limited release was pre-oaked in-house, steeping for several months with Niagara whisky oak chips. During this 6-month steep, the juice absorbs flavours and tannin from the whisky oak, adding roundness to the body, elevating tannin, and infusing it with nuanced sweet spice, brown sugar, and vanilla character. These whisky-influenced sweet notes round out a bold wine rich with flavours of blackcurrant, jammy wildberry and plum, underlaid with mocha, spice, and smoky toasted notes.

    BODY: FULL     OAK:HEAVY     SWEETNESS: DRY     ALCOHOL: 14%

    Sweetness:
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    Oak:
    $249.75 (In Store) $195 (Take Home)

  • Italian Super Tuscan with Grape Skins

    Private Reserve

    Ready in 8-9 weeks
    $246.75
    $246.75

    From the vineyards of Tuscany, Italy comes this masterpiece loaded with ripe red cherry, blackberry, and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.

    ALCOHOL: 14%

    Sweetness:
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    Oak:
    $246.75 (In Store) $192 (Take Home)

  • Lodi Meritus with Grape Skins

    Private Reserve

    Ready in 8-9 weeks
    $246.75
    $246.75

    A New World wine made from traditional Bordeaux varieties (which most often include Merlot & Cabernet Sauvignon supported by Cabernet Franc, Malbec, and Petit Verdot). This premium Bordeaux-style/Meritage-style blend is born of California soil and crafted with the care and precision such heritage deserves, delivering the same plum, black currant, and red berry flavours with nuanced spice and chocolate on a rich, full body.

    ALCOHOL: 13.5%

     

    Sweetness:
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    Oak:
    $246.75 (In Store) $192 (Take Home)

  • Lodi Ranch 11 Cabernet Sauvignon with Grape Skins

    Private Reserve

    Ready in 8-9 weeks
    $246.75
    $246.75

    Toasted oak and well integrated tannins, pepper and baking spice combine to enhance trademark blackcurrant and dark cherry flavours. Big, rich fruit flavour and complex structure dazzle from first aroma to long, refined finish.

    ALCOHOL: 14%

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    Oak:
    $246.75 (In Store) $192 (Take Home)

  • Pacific Quartet Red with Grape Skins – Pacific Rim

    LE25

    Ready in 8-9 weeks
    $238.75
    $238.75

    AVAILABLE APRIL 2026 || PRE-ORDER BY NOVEMBER 6, 2025

    THE WINE: Four varietals from four countries: Chilean Carménère, Australian Shiraz, California Cabernet Sauvignon, and New Zealand Merlot create a delectably bold, well-structured blend. Aromas of blackberry, cherry, and spice lead to a rich palate layered with blackcurrant, plum, and dark chocolate. Firm tannins and toasty oak deliver a long, satisfying finish.

    SWEETNESS: DRY  ||  OAK: HEAVY  ||  BODY: MEDIUM-FULL  ||  ALCOHOL: 14%*

    *Alcohol level based on following Winexpert winemaking instructions.

    Sweetness:
    Body:
    Oak:
    $238.75 (In Store) $184 (Take Home)