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Italian Fiero with Grape Skins – Limited Release
Private Reserve
Ready in 8-9 weeks$225.00$225.00Sourced from Salento, Italy, Fiero is a lush Primitivo loaded with flavours of dark berries, cherry and plum, with accents of warm baking spice and dried fruit character. Juicy ripe fruit is perfectly balanced with racy acidity and fine-grained tannins for a smooth rounded finish.
ALCOHOL: 14%
Sweetness:Body:Oak:$225 (In Store) $170 (Take Home) -
Australian Boomerang Red – Limited Release
Reserve
Ready in 6-8 weeks$185.00$185.00Sourced from the vineyards of Australia, Boomerang Red is a vibrant and velvety blend of Petit Verdot and Grenache. Experience a luscious blend of flavours that include rich dark fruit, plum and juicy red berry, all framed by well-integrated oak.
ALCOHOL: 13.5%
Sweetness:Body:Oak:$185 (In Store) $130 (Take Home) -
Double Noir (Pinot Noir || Gamay Noir) – Marlborough, New Zealand & Lodi, California, USA
LE20
Ready in 6 weeks$199.00$199.00AVAILABLE DECEMBER 2020 || PRE-ORDER BY NOVEMBER 14, 2020
Gamay Noir and Pinot Noir are the perfect pair – both varietals feature high natural acidity and low tannins making this an extremely food-friendly wine. Cherry and cranberry on the nose with a subtle floral note. Strawberry and cherry flavours are accented by an undertone of savoury spice. Vibrant and versatile with freshness and finesse. Try chilling Double Noir an hour before serving.
BODY: Medium OAK: Light SWEETNESS: Dry ABV: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:Body:Oak:$199 (In Store) $144 (Take Home) -
Grenache Tannat Shiraz with Grape Skins – Riverland Australia & Lodi, California, USA
LE20
Ready in 8 weeks$215.00$215.00AVAILABLE APRIL 2021 || PRE-ORDER BY NOVEMBER 14, 2020
Australian Grenache and Shiraz combine with California Tannat to make this plush, charismatic blend. Grenache provides notes of raspberry and spice. Tannat brings gripping tannins and a whisper of licorice, while Shiraz imparts black plum and peppercorn. This wine layers delicious dark fruit & red berry with complex notes of vanilla, peppery spice, and subtle smoke completed by racy acidity, big tannins and a lengthy finish.
BODY: Full || OAK: Heavy || SWEETNESS: Dry || ABV: 14%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:Body:Oak:$215 (In Store) $160 (Take Home) -
Nerello – Sicily, Italy
LE20
Ready in 6 weeks$199.00$199.00AVAILABLE FEBRUARY 2021 || PRE-ORDER BY NOVEMBER 14, 2020
Grown on the slopes of an active volcano, Nerello is a wine that knows how to get your attention and keep it. Appealing aromas of cherry, strawberry and rose unfold into juicy red berry and crushed strawberry flavours with hints of cinnamon and herbs. Sleek and savoury with earthy and mineral nuances, fresh acidity and smooth, polished tannins.
BODY: Medium-Full || OAK: Medium || SWEETNESS: Dry || ABV: 13.5%
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:Body:Oak:$199 (In Store) $144 (Take Home) -
Synergy (Chardonnay || Riesling || Pinot Grigio) – Lodi, California, USA
LE19
Ready in 6 weeks$199.00$199.00AVAILABLE MARCH 2021 || PRE-ORDER BY NOVEMBER 14, 2020
Chardonnay, Riesling, and Pinot Grigio come together in perfect synergy in this lively off-dry white with tropical and stone fruit flavours, bright acidity, and a crisp balanced finish. Chardonnay provides texture, notes of green apple, pineapple and citrus. Riesling offers lively acidity and floral aromas. Pinot Grigio rounds out the blend with juicy peach, apricot, and pear flavours.
BODY: Medium || OAK: None || SWEETNESS: Off-Dry || ABV: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:Body:$199 (In Store) $144 (Take Home) -
Torrontes Muscat – Mendoza, Argentina
LE20
Ready in 6 weeks$199.00$199.00AVAILABLE JANUARY 2021 || PRE-ORDER BY NOVEMBER 14, 2020
Torrontes and Muscat, two aromatic whites, share many similarities making them ideal blending partners. Expect floral aromas, fresh peach and citrus flavours and bright acidity. Torrontes, Argentina’s signature white wine grape, lends notes of rose petal, geranium and peach, complemented by Muscat’s honeysuckle, mandarin orange, and stone fruit flavours.
BODY: Medium || OAK: None || SWEETNESS: Dry || ABV: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
Sweetness:Body:$199 (In Store) $144 (Take Home) -
Italian Pink Pinot Grigio
Reserve
Ready in 6-8 weeks$185.00$185.00Off-dry, crisp and refreshingly light-bodied. A pale, salmon-pink hued wine that presents light apple, pear, floral and tropical fruit aromas that accompany delightful strawberry and rhubarb flavours. A perfect sipping wine and is versatile at the dining table.
ALCOHOL: 12%
Sweetness:Body:$185 (In Store) $130 (Take Home) -
Chocolate Raspberry Dessert Wine (Port)
Après
Ready in 6 weeks$150.00$150.00After taking a hiatus last year, ever-popular Après Chocolate Raspberry Dessert Wine (Port) has returned but for a limited time only! This multiple gold-award winning wine is bursting with rich, intense flavours and aromas. The traditional Port character of warm, rounded cherries and plums is supported by a racy zing of bright raspberry. Perfumed and gently tart, with a luscious liquid chocolate rush in the middle of the palate it finishes with beguiling dark, bittersweet aromas of coffee, vanilla, and toast, all the way to a long, rich finish. Excellent on its own or with any dessert, or serve with toasted nuts or shortbread. Superb within a few months, this wine will age gorgeously.
Alcohol by Volume: 17.5%
Sweetness:Body:Oak:$150 || $255 for a double batch (In Store) $95 (Take Home)
Port Coquitlam, BC, V3C 6N2
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Phone: 604-944-7818 Email: info@justfinewine.ca
- Monday : 10:00 AM–5:00 PM
- Tuesday-Thursday : 11:00 AM–8:00 PM
- Friday-Saturday : 10:00 AM–5:00 PM
- Sunday & Stat Holidays : Closed
